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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
26/07/2017 |
Actualizado : |
21/02/2020 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
RUGGIA, A.; ALBIN, A.; ALBICETTE, M.M.; BENVENUTO, M.; BLUMETTO, O.; BORTAGARAY, I.; CARDOZO, G.; CASTAGNA, A.; CLARA, P.; DEL PINO, M.L.; DOGLIOTTI, S.; GARCIA, F.; GILSANZ, J.C.; LEONI, C.; MONTALDO, S.; QUINTANS, G.; SCARLATO, M.; SCARLATO, S.; SILVERA, M.; TISCORNIA, G.; AGUERRE, V. |
Afiliación : |
ANDREA PAOLA RUGGIA CHIESA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALFREDO SANTIAGO ALBIN FERREIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA MARTA ALBICETTE BASTRERI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MAURICIO FABIAN BENVENUTO MILLOR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OSCAR RICARDO BLUMETTO VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ISABEL BORTAGARAY SABARROS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GERONIMO AGUSTIN CARDOZO CABANELAS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDRES CASTAGNA DU PRE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PABLO DANIEL CLARA PEREZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA LILIANA DEL PINO BALADON, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO DOGLIOTTI, Departamento de Producción Vegetal, Facultad de Agronomía, UDELAR; FELIPE LUIS GARCIA OLASO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JUAN CARLOS GILSANZ MARTINEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SERGIO DANIEL MONTALDO BERRIEL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIANA SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIANA SILVERA ORREGO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUADALUPE TISCORNIA TOSAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VERONICA AGUERRE ANTIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Intensificación ecológica en sistemas ganaderos del Este de Uruguay. [Abstract y Poster] |
Complemento del título : |
SECCIÓN COMUNICACIONES CORTAS - RESÚMENES. Ambiente/diversidad |
Fecha de publicación : |
2017 |
Fuente / Imprenta : |
In: Reunión del Grupo Técnico en Forrajeras del Cono Sur, Grupo Campos, 24, 2017, Tacuarembó, Uruguay; Ayala, W.; Boggiano, P.; Álvarez, O.; eds. Bioma campos : Retomando un camino de oportunidades para una producción ganadera sustentable. Memorias. Tacuarembó (Uruguay): Grupo Campos, 2017. [Abstract y Poster] |
Páginas : |
p. 104-105 |
Idioma : |
Español |
Contenido : |
En Uruguay, el 60% de productores familiares presenta la ganadería como principal ingreso, dedicándose la mayoría a la cría, siendo el campo natural el principal recurso forrajero. La principal estrategia acordada e implementada por los productores fue mejorar la disponibilidad y gestión del forraje, complementado con la aplicación de tecnologías de bajo costo y alto impacto productivo. |
Palabras claves : |
CO-INNOVACIÓN; INTERACCIÓN PLANTA-ANIMAL; MANEJO CAMPO NATURAL. |
Thesagro : |
CAMPO NATURAL. |
Asunto categoría : |
P01 Conservación de la naturaleza y recursos de La tierra |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/7132/1/Riggia-A.-2017.-Grupo-Campos-a27-p.116-117.pdf
http://www.ainfo.inia.uy/digital/bitstream/item/7133/1/Riggia-A.-2017.-Grupo-Campos-a27-poster.pdf
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Marc : |
LEADER 01778nam a2200409 a 4500 001 1057404 005 2020-02-21 008 2017 bl uuuu u01u1 u #d 100 1 $aRUGGIA, A. 245 $aIntensificación ecológica en sistemas ganaderos del Este de Uruguay. [Abstract y Poster]$h[electronic resource] 260 $aIn: Reunión del Grupo Técnico en Forrajeras del Cono Sur, Grupo Campos, 24, 2017, Tacuarembó, Uruguay; Ayala, W.; Boggiano, P.; Álvarez, O.; eds. Bioma campos : Retomando un camino de oportunidades para una producción ganadera sustentable. Memorias. Tacuarembó (Uruguay): Grupo Campos, 2017. [Abstract y Poster]$c2017 300 $ap. 104-105 520 $aEn Uruguay, el 60% de productores familiares presenta la ganadería como principal ingreso, dedicándose la mayoría a la cría, siendo el campo natural el principal recurso forrajero. La principal estrategia acordada e implementada por los productores fue mejorar la disponibilidad y gestión del forraje, complementado con la aplicación de tecnologías de bajo costo y alto impacto productivo. 650 $aCAMPO NATURAL 653 $aCO-INNOVACIÓN 653 $aINTERACCIÓN PLANTA-ANIMAL 653 $aMANEJO CAMPO NATURAL 700 1 $aALBIN, A. 700 1 $aALBICETTE, M.M. 700 1 $aBENVENUTO, M. 700 1 $aBLUMETTO, O. 700 1 $aBORTAGARAY, I. 700 1 $aCARDOZO, G. 700 1 $aCASTAGNA, A. 700 1 $aCLARA, P. 700 1 $aDEL PINO, M.L. 700 1 $aDOGLIOTTI, S. 700 1 $aGARCIA, F. 700 1 $aGILSANZ, J.C. 700 1 $aLEONI, C. 700 1 $aMONTALDO, S. 700 1 $aQUINTANS, G. 700 1 $aSCARLATO, M. 700 1 $aSCARLATO, S. 700 1 $aSILVERA, M. 700 1 $aTISCORNIA, G. 700 1 $aAGUERRE, V.
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
16/03/2022 |
Actualizado : |
16/03/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
ELEJALDE, D.A.G.; NABINGER, C.; FERREIRA, E.T.; DE FREITAS, A.K.; MISSIO, R.L.; KUNRATH, T.R.; DEVINCENZI, T.; CARDOSO, R.R.; PINTO, C.E.; PINTO, M.F.; FERRARI, V.B. |
Afiliación : |
DENISE ADELAIDE GOMES ELEJALDE, Federal Technological University of Paraná/UTFPR, PR, Pato Branco, Brazil; CARLOS NABINGER, Federal University of Rio Grande do Sul/UFRGS, RS, Porto Alegre, Brazil; EDUARDO TONET FERREIRA, Federal University of Rio Grande do Sul/UFRGS, RS, Porto Alegre, Brazil; ALINE KELLERMANN DE FREITAS, Federal University of Rio Grande do Sul/UFRGS, RS, Porto Alegre, Brazil; REGIS LUIS MISSIO, Federal Technological University of Paraná/UTFPR, PR, Pato Branco, Brazil; TAÍSE ROBINSON KUNRATH, Institute of Zootechnics of the Government of the State of São Paulo, SP, Nova Odessa, Brazil; THAIS DEVINCENZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; RAQUEL ROLIM CARDOSO, Federal University of Rio Grande do Sul/UFRGS, RS, Porto Alegre, Brazil; CASSIANO EDUARDO PINTO, Santa Catarina Agricultural Research and Rural Extension Company/EPAGRI, SC, Lages, Brazil; MARCELO FETT PINTO, Federal University of Rio Grande do Sul/UFRGS, RS, Porto Alegre, Brazil; VIVIANE BORBA FERRARI, University of São Paulo, SP, Pirassununga, Brazil. |
Título : |
Ingestive behavior of Angus yearling steers in natural grassland subjected to fertilization and over sown of temperate species. |
Fecha de publicación : |
2022 |
Fuente / Imprenta : |
Australian Journal of Crop Science, 2022, Volume 16, Issue 1, Pages 18-25. OPEN ACCESS. doi: : 10.21475/ajcs.22.16.01.p2940 |
ISSN : |
1835-2693 |
DOI : |
10.21475/ajcs.22.16.01.p2940 |
Idioma : |
Inglés |
Notas : |
Corresponding author: Elejalde, D.A.G.; Federal Technological University of Paraná/UTFPR, PR, Pato Branco, Brazil; email:denise.elejalde@gmail.com -- |
Contenido : |
ABSTRACT. - The objective was to evaluate the ingestive behavior of Angus yearling steers grazing natural grasslands of Southern Brazil, submitted or not to the application of fertilizers: NG= natural grassland; FNG= fertilized natural grassland, and FONG= fertilized natural grassland improved with the over sown of temperate forage species. Three Angus yearling steers and a variable number of put-and-take animals were used per experimental unit, to maintain a forage allowance of 13 kg of dry matter/100 kg of body weight. Ingestive behavior of tester animals was visually assessed in four seasons of the year through instantaneous records of activity every ten minutes during the daytime period. There was no effect of pasture treatments on ingestive behavior. An interaction between seasons and periods of the day was observed for daily grazing and rumination time (P <0.05). The grazing activities were clustered at the beginning and the end of the day in summer, autumn and winter, while in spring it was similar in the 1st three quarters of the day, with higher activity in the period close to sunset. The animals spent more time grazing in the spring despite the better quality of forage in this season. Regardless of the season, longer residence and grazing time were found in water foci areas. We conclude that grazing time on natural pastures is influenced by forage mass and forage allowance, and bite rate is influenced by the chemical composition of the sward © 2022, Australian Journal of Crop Science.All Rights Reserved. MenosABSTRACT. - The objective was to evaluate the ingestive behavior of Angus yearling steers grazing natural grasslands of Southern Brazil, submitted or not to the application of fertilizers: NG= natural grassland; FNG= fertilized natural grassland, and FONG= fertilized natural grassland improved with the over sown of temperate forage species. Three Angus yearling steers and a variable number of put-and-take animals were used per experimental unit, to maintain a forage allowance of 13 kg of dry matter/100 kg of body weight. Ingestive behavior of tester animals was visually assessed in four seasons of the year through instantaneous records of activity every ten minutes during the daytime period. There was no effect of pasture treatments on ingestive behavior. An interaction between seasons and periods of the day was observed for daily grazing and rumination time (P <0.05). The grazing activities were clustered at the beginning and the end of the day in summer, autumn and winter, while in spring it was similar in the 1st three quarters of the day, with higher activity in the period close to sunset. The animals spent more time grazing in the spring despite the better quality of forage in this season. Regardless of the season, longer residence and grazing time were found in water foci areas. We conclude that grazing time on natural pastures is influenced by forage mass and forage allowance, and bite rate is influenced by the chemical composition of the sward © 2022, Australian Jour... Presentar Todo |
Palabras claves : |
Bite rate; Forage accumulation rate; Grazing time; Green forage mass; Lolium multiflorum; Pasture; Rumination time. |
Asunto categoría : |
-- |
URL : |
https://www.cropj.com/eljade_16_1_2022_18_25.pdf
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Marc : |
LEADER 02803naa a2200361 a 4500 001 1062841 005 2022-03-16 008 2022 bl uuuu u00u1 u #d 022 $a1835-2693 024 7 $a10.21475/ajcs.22.16.01.p2940$2DOI 100 1 $aELEJALDE, D.A.G. 245 $aIngestive behavior of Angus yearling steers in natural grassland subjected to fertilization and over sown of temperate species.$h[electronic resource] 260 $c2022 500 $aCorresponding author: Elejalde, D.A.G.; Federal Technological University of Paraná/UTFPR, PR, Pato Branco, Brazil; email:denise.elejalde@gmail.com -- 520 $aABSTRACT. - The objective was to evaluate the ingestive behavior of Angus yearling steers grazing natural grasslands of Southern Brazil, submitted or not to the application of fertilizers: NG= natural grassland; FNG= fertilized natural grassland, and FONG= fertilized natural grassland improved with the over sown of temperate forage species. Three Angus yearling steers and a variable number of put-and-take animals were used per experimental unit, to maintain a forage allowance of 13 kg of dry matter/100 kg of body weight. Ingestive behavior of tester animals was visually assessed in four seasons of the year through instantaneous records of activity every ten minutes during the daytime period. There was no effect of pasture treatments on ingestive behavior. An interaction between seasons and periods of the day was observed for daily grazing and rumination time (P <0.05). The grazing activities were clustered at the beginning and the end of the day in summer, autumn and winter, while in spring it was similar in the 1st three quarters of the day, with higher activity in the period close to sunset. The animals spent more time grazing in the spring despite the better quality of forage in this season. Regardless of the season, longer residence and grazing time were found in water foci areas. We conclude that grazing time on natural pastures is influenced by forage mass and forage allowance, and bite rate is influenced by the chemical composition of the sward © 2022, Australian Journal of Crop Science.All Rights Reserved. 653 $aBite rate 653 $aForage accumulation rate 653 $aGrazing time 653 $aGreen forage mass 653 $aLolium multiflorum 653 $aPasture 653 $aRumination time 700 1 $aNABINGER, C. 700 1 $aFERREIRA, E.T. 700 1 $aDE FREITAS, A.K. 700 1 $aMISSIO, R.L. 700 1 $aKUNRATH, T.R. 700 1 $aDEVINCENZI, T. 700 1 $aCARDOSO, R.R. 700 1 $aPINTO, C.E. 700 1 $aPINTO, M.F. 700 1 $aFERRARI, V.B. 773 $tAustralian Journal of Crop Science, 2022, Volume 16, Issue 1, Pages 18-25. OPEN ACCESS. doi: : 10.21475/ajcs.22.16.01.p2940
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